 The
ideal size for an Anat store is 45-50 m2, excluding seating and preferably with
an entrance opening of 7 meters wide plus. A big factor to take into account
when looking for a suitable location is; there's to be good visibility and passing
foot traffic.
In order to maintain consistency, the franchisees are required to purchase their meat products, pickles, sauces and packaging as well as Pita bread, Falafel and Hummus from our central kitchen.
We will help, advise
and negotiate site selection in order to ensure costs, location and general feasibility
are all in order.
We require the store to be owner-run for the benefit of
the business; typically five staff and a manager are required to run a shift.
Staff and franchisees are to undergo a two-month training program
prior to the opening of the store.
The estimated investment required is R800,
000.00, plus an initial joining fee of
R50,000,00, however on site approval,
you will be furnish with a more accurate figure.
This amount includes; design,
building, commissioning, staff training, equipment, layout, fixtures, fittings
and smalls.
The monthly royalty fee is 5% and Advertising 3%
Hot Spots available:
Carnival Mall – Boksburg
Mall@Reds – Centurion
Village Mall – Hartebeespoort, North West
Tygervalley – Bellville, Cape Town
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